Peach Crumble Cupcakes- Dairy Free
Each cupcake features a moist and fluffy base, infused with fresh, juicy peaches. Topped with a crumbly, buttery streusel and a hint of cinnamon, these treats offer a perfect balance of sweetness and texture. Finished creamy vanilla icing, our Peach Crumble Cupcakes are a seasonal delight that will satisfy your cravings and brighten any occasion.
white sugar, rice milk(water, white rice, brown rice, safflower oil and/or sunflower oil and/or canola oil, tricalcium phosphate, sea salt, vitamins & minerals[vitamin A palmitate, ergocalciferol, cyanocobalamin, roboflavin, zink sulphate], calcium chloride, amylase), brown rice flour, tapioca starch, rice flour, vegetable shortening(soyabean oil, hydrogenated palm and soybean oils, mono and diglycerides, tbhq, citric acid), liquid eggs(eggs, citric acid), vanilla, baking powder(sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, sea salt, xanthan gum, frozen peaches, icing: icing sugar(sugar, cornstarch), tapioca starch, vegan margarine, rice milk(water, white rice, brown rice, safflower oil and/or sunflower oil and/or canola oil, tricalcium phosphate, sea salt, vitamins & minerals[vitamin A palmitate, ergocalciferol, cyanocobalamin, roboflavin, zink sulphate], calcium chloride, amylase), vanilla, peach extract. gluten free oatmeal, vegan margarine, brown sugar, cinnamon,
contains: eggs, soy
